Economic Impact of British Rule

Agrarian conditions

Governor General Cornwallis, himself a big landlord in England, wanted to create landforms in India on the English model. There were already revenue farmers under the Mughals. Cornwallis came to a settlement with them, treating them as landforms. The outcome was that for the first time in India there was a class of zamindars or landlords with a right to own, bequeath and inherit land. The cultivators, on the other hand,were reduced to the position of mere tenants. The British dealt with the landlords or zamindars directly, and gave them total freedom to do what they liked with their tenants. This settlement made with the zamindars of Bengal, Bihar and Orissa is called the Permanent settlement (1793).

The Ryotwari system was a different revenue system introduced in South India. Under the system,the peasant was the proprietor and paid tax on the land. The government dealt with him directly, without the intervention of a middleman or a tax-farmer. He was entitled to remain in possession of land acquired by him so long as he paid the land revenue. In case of default,apart from eviction and attachment of livestock,even household property or personal belongings could be attached. The Ryotwari system introduced the concept of private property in land. The individual holders were registered and permitted to sell, lease out, mortgage or transfer their right over the land.

Land Revenue and the Pauperisation of Peasantry

The land tax which was the main source of revenue to the British was collected forcibly. Even in times of famines no remission was given to the peasants. They had to even mortgage or sell their prosperty including their land to pay the landlord’s rent and the land tax. As no credit facilities were provided by the state, they had to depend on moneylenders to borrow money. A system of money lending was followed by professional money-lenders who belonged to various communities such mahajans, sahukars, and bohras. In the Tamil speaking areas there were Nattukottai Chettiyars.
The colonial state pursed a policy of commercials crops like cotton, jute, groundnuts, oilseeds, sugarcane, tobacco,etc.,

Arthur cotton

Pennycuick

depending on the market demands fetched better prices than food grains. So in his bid to clear his debt and to pay up the revenue dues to the state, instead of producing for home consumption,the peasant began to raise crops for the market. He had to depend on the price trend in international markets for selling his agricultural goods. Ignorant of market forces the peasants often came to distress,when the demand in the local market, which was now linked to the world market, crashed.

Irrigation

The British neglected irrigation in the first half of nineteenth century. Major irrigation canals were bulit only after millions of people died in a series of major famines that broke out periodically from the middle of 19th century. Even then the money earmarked for irrigation was meagre, but due to the initiative of some well meaning British officials and engineers like Arthur Cotton, and later Pennycuick guaranteed protected irrigation became possible in certain areas. Even where such efforts were taken, the British collected am extra cess adding to the misery of the peasents who were already groaning under the oppressive land revenue system.

Famines

The policy of free trade and the forcible collection of land revenue resulted in the outbreak of famines. Tbe Odisha famine of 1866-67,was a severe and terribel event in the history of that region in which about a third of the population died. The famine of 1876-78,also known as the Great Famine of 1876-78(called Thathu Varusha Panjam in Tamil, caused a large migration of agricultural labourers and artisans from Southern India to British colonies,where they worked as indentured labourers on plantations. The death toll-about 10.3 million––was huge.

Odisha famine of 1886

In the Madras presidency,the famine of 1876-78 was preceded by droughts. The situation was made worse because of the colonial government’s policy of laissez faire in the trade of food-grains. For example, two of the worst famine-afflicted areas in the Madras presidency,the districts of Ganjam and Vizagapatam, continued to export grains throughout the famine. These famines were typically followed by various infectious diseases such as bubonic plague and influenza,which attacked and killed a population already weakened by starvation. The memory of this famine is still preserved in various folk songs and ballads.

Indentured labour

The indentured labour system was a form of debt bondage, by which 3.5 million Indians were transported to various British colonies to provide labour for the plantations (mainly sugar). It started from 1843, the year of abolition of slavery in India and Continued until 1920. This resulted in the development of a large Indian diaspora, which spread from the Indian Ocean (Reunion and Mauritius) to Pacific Ocean (Fiji), as well as contributing to the growth of Indo-Caribbean and Indo-African population.

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