Curiosity (animals)

• Why don’t woodpeckers get a headache?

Have you ever seen woodpeckers striking trees with its long beaks? Woodpeckers hit the trees 20 times per second. Yet they don’t get a headache or any other head injury. The reason for thus is that woodpeckers are born with a helmet for the brain, which is formed of strong, thick muscles and sponge like bones in their skull. A woodpecker’s body too is specially designed to absorb the impact of the hit.

A millisecond before a woodpecker’s bill strikes on a tree dense muscles in the neck contract. Some of the force radiates down the neck muscles and protect the skull from a huge impact. A compressible bone in the skull offers a cushion effect too.

• Why aren’t spiders caught in their own webs?

Spiders spin their webs in a circular pattern that is spotted with sticky glue. When an insect brushes against these drops – each thread can carry several dozen per millimetre – it gets stuck and the spider rushes over to inject it with venom or cocoon it in silk. The question of course is how does the spider escape its own glue tracks? The answer lies in the fact is that the web is the spider’s home and it knows its way around the glue traps. There are some threads in the web that have no glue on them and the spider is careful to move only on these threads. It is also believed that spiders use an oily coating on their legs to protect themselves from getting stuck in their own webs!

Colourless rainbow

There are some rainbows that are colourless. They are called fogbows and are formed when the sun shines through a fog. The drops of water in the fog are too small to split up light into it’s different colours, so the fogbow is white in colour.

• What do we know about left handed animals?

Most people are right handed, though about one in ten among us is left handed. Animals like chimps, hump back whales and even toads favour one hand, paw, claw or fin over the other. Chimpanzees use both hands with ease, but have a preference for the right hand. Toads also prefer their right side to perform differ functions. Polar bears on the other hand, are left handed.

Some species of parrot such as the sulphur- crested cockatoo are entirely left handed, while others, including the king parrot are mainly right handed. The majority of parrots – including the budgie, galah and rainbow lorikeet use both claws comfortably. Female cats are more inclined to be right handed while male cats favour their left paws. The same is true for dogs. Interestingly, dogs wag their tails to the right when relaxed and to the left when agitated!

Thank you for reading. Have a nice day!🌼

Vaccination and COVID-19

How long has it been since we went to school met our friends or had a family dinner at some restaurant? Since March 2020, we have all been advised to stay home and sanitise ourselves in order to stay safe. Sanitizers and masks have been added to our daily use products, all because of one tiny yet dangerous virus Covid-19!

The world is now waiting anxiously for a vaccine against this dreaded virus. Researchers around the world are working round the clock to develop vaccines to combat the pandemic. Currently, more than 165 vaccines against the corona virus are under process and 27 vaccines are undergoing human trials. Vaccines typically require years of research and testing before reaching the clinic. Today, scientists all over the world are racing to produce a safe and effective vaccine by next year.

When did the efforts start

Efforts to make a successful Covid-19 vaccine began in January 2020 with the deciphering of the SARS-CoV -2 genome. The first vaccine safety trials in humans started in March but the road ahead remains uncertain. Some trials will fail and others may end without a clear result. But a few may succeed in stimulating the immune system to produce effective antibodies against the virus.

• India and vaccine against Covid-19

Like many other countries, India too is immersed in the efforts to develop successful vaccines to counter Covid-19. Thirty different Indian companies are trying to produce a vaccine to fight the infection. 7 out of these have received approval from the World Health Organization. These vaccines are in different stages of testing and clinical trials now.

COVAXIN

COVAXIN is developed by Hyderabad based Bharat Biotech International Limited in collaboration with ICMR and NIV, Pune. This is the first vaccine from India to get regulatory approval. The vaccine makes us an inactive version of a virus to spike up production of antibodies in the host body. It recently initiated Phase I and Phase II of clinical testing.

ZyCoV-D

ZyCoV-D is being developed by Zydus Cadila based in Ahmedabad. The Phase I trials of the vaccine have already begun. Extensive research was done regarding the same in collaboration with medical labs in Europe and US.

• Russia and vaccine against Covid-19

Russia is one of the countries worst affected by Covid-19. The country has been pushing extensively for a Covid-19 vaccine for quite some time now; Russia too is a part of the race to produce the world’s first Covid vaccine. It is possible that Russia would be ready with its first domestic corona virus vaccine soon. The clinical trials were conducted by the Gamaleya National Research centre of Epidemiology and microbiology. There seem to be no reports of side effects on the volunteers. All the participants showed immunity and the country is planning for the serial production of the vaccine by September. By the beginning of next year, Russia hopes to manufacture several million doses of corona virus vaccines per month.

• Oxford University’s efforts to develop a vaccine

The university of Oxford has partnered with AstraZeneca, a British-Swedish pharmaceutical company to develop an adenovirus vector vaccine to combat Covid-19. The vaccine prototype is currently in Phase III of testing. Trials of the vaccine developed by Oxford University show it can trigger an immune response. The vaccine which has so far been found to be safe and effective is expected to be made available for the masses by the end of 2020. This vaccine would also be the first such vaccine to have a large scale testing in India. The observatory data for this vaccine is expected to be available by November this year. The company has tied up with Pune based serum institute of India to mass produce the vaccine once the company gets required approvals and licensing from medical boards.

• Some methods used to make vaccines for Covid-19

Different scientists across the world try different techniques and formulas to develop vaccines. The Oxford researchers have put small sections of the corona virus genetic code into a harmless virus that infects chimpanzees. They appear to have developed a safe virus that looks enough like the corona virus to produce an immune system. Some other scientists have used pieces of raw genetic code, either DNA or RNA. When these are injected into the body it would start producing bits of viral proteins which the immune system can learn to fight. There is also work on corona virus vaccines called ‘plug and play’ vaccines. This method is new and less tested.

Thank you for reading. Have a nice day!🌼

Beverages from scratch…

Wine

Wine is as old as civilization itself and it has a significant place in many ancient cultures. Many experts agree that wine probably dates to 6000 B.C., to Mesopotamia where wild vines grew in abundance. The popularity of wine eventually spread to Egypt, along the Nile Delta. Wine came to Europe with the spread of the Greek civilization around 1600 B.C. It was an important article of Greek commerce and Greek doctors including Hippocrates, were the among the first to prescribe it. The Greeks also learned to add herbs and spices to mask spoilage.

Starting about 1,000 B.C., the Romans made major contributions in classifying grape varieties and colours, observing and charting ripening characteristics, and popularizing the growing of vines and manufacturing of wines. As time progressed, the wealthy enjoyed the fruits of the vine. After the collapse of the Roman Empire, Europe’s wine industry was saved by the church as monks planted vines to provide wine for Mass. Before long, France emerged as a leader, with some of the world’s finest wines.

Did you know that an ancient Persian fable credits a lady of the court with the discovery of wine? This princess lost favour with the king and attempted to poison herself by eating some table grapes that had ‘spoiled’ in a jar. She became intoxicated and fell asleep. When she awoke, she found that she felt much more relaxed and stress free and wine was discovered!

Coffee

According to legend, an Arabian shepherd named Kaldi found his goats dancing joyously around a dark green leafed shrub with bright red cherries in the southern tip of the Arabian Peninsula. Kaldi soon determined that it was the cherries on the shrub that were making them act this way. After trying the cherries himself, he learned of their powerful effect. These were coffee berries and monks at a local monastery started using a drink made of these berries to stay awake during extended hours of prayer. And so, coffee was born.

The ancient Ethiopians made balls of crushed coffee beans and fat to give them energy during long journeys. The coffee we are familiar with originated in Arabia, where roasted beans were first brewed around A.D. 1,000. Later, coffee was brought to the rest of Asia from where it was taken to Europe by a merchant from Venice.

Did you know that the name coffee is derived from the Arabic term ‘gahwa’ which means ‘that which prevents sleep’?

Tea

Did you know that tea is 5000 years old? According to legend, it was discovered in 2737 B.C., by a Chinese emperor when some tea leaves accidently blew into a pot of boiling water. The emperor was interested in the new liquid, drank some, found it very refreshing, and tea was created!

Tea consumption spread throughout Chinese society reaching into every strata. In time, drinking tea became part of the social and cultural life in the far East and India. Tea was introduced to India by the silk caravans travelling from the Orient to Europe. It was a Buddhist priest who brought the first tea seeds from China to Japan. In Japan, tea received almost instant imperial sponsorship, and spread rapidly from the royal court and monasteries to the other sections of Japanese society. Dutch traders and Portuguese missionaries brought tea into Europe and tea became an extremely fashionable drink in the court of Charles II of England. Tea has played a very important role in the history of England for it brought fortune to the British empire and at the same time, it was a tax levied on tea that led to the loss of her colonies in the New World.

Today, tea is grown on tea estates, and 70% of the tea we drink is grown in Sri Lanka, India, Indonesia, Kenya, Argentina and China. Amazing, we drink virtually the same tea today that the Chinese emperor drank the day he discovered it!

Carbonated soft drinks

Do you love fizzy soft drinks? Well, even the ancient Romans loved to drink the bubbling waters of mineral springs and they believed that this water was very good for health as well. Later, scientists discovered that it was the carbon dioxide in the water that caused these bubbles and tried to find a way to introduce this gas into plain water to give the same effect. Thanks to the efforts of such scientists as Joseph Riestley and John Nooth, this feat was accomplished and carbonated water was available for sale by the end of the 1700.

The next step was to flavour this sparkling water. In 1784, citric acid was developed from lemon juice and by 1833, carbonated lemonade was on sale in England. Soon, other flavours were introduced and in 1886, Coca Cola entered the market and created soft drink history.

Thank you for reading. Have a nice day!🌼

World Ozone Day 2020 – Ozone For Life!

There are problems that human beings should not interfere in the environment and this is also true. For our protection, all humans on earth have been placed in the middle of a protective shield which is being contaminated by humans nowadays. People may not know much about the ozone layer, but it acts as a protective shield for the Earth and the Environment and protects it from the sun’s dangerous ultraviolet rays. 

In this era of technology, man is killing everything that is hindering his progress. Similarly, for his comfort and convenience, man is determined to destroy the ozone layer which protects him from the dangerous ultraviolet rays emanating from the sun. The ozone layer that saved our lives has become a threat today due to the industrial activities that have taken place day after day.

What is Ozone after all?

Ozone is a light blue gas that is a compound of three atoms of oxygen (O3). The ozone layer is generally found between 10 km to 50 km above the ground level. This gas acts as a good filter for ultraviolet rays emanating from the Sun.

Danger from damage in ozone layer

The ozone layer is very important which protects us from the sun’s dangerous ultraviolet rays. If the ozone layer is damaged then all skin diseases can occur in humans.
Without the ozone layer, we cannot survive because these rays can cause cancer, damage to crops and threat to marine organisms and the ozone layer protects us from these ultraviolet rays. Another danger is the melting of the poles due to this. There is a large hole in ozone in Antarctica. The Antarctica region has large icebergs. If these icebergs melt, coastal areas can face many hazards, including flooding. Apart from this, heat will also increase, which will be harmful. Damage to the ozone layer also affects biological diversity and can destroy many crops. They have an effect on microorganisms. Apart from this, it also affects small plants in the sea, which can reduce the quantity of fish and other animals. 




History of World Ozone Day

Keeping in mind the importance of the ozone layer, work has been done to protect it from the last decade. But on January 23, 1995, the United Nations General Assembly passed a resolution to celebrate December 16 as International Ozone Day to bring awareness to people all over the world. At that time, the goal was to create an ozone friendly environment by 2010 across the world. Although the target is still far away, the world has done remarkable work in the direction of saving the ozone layer. 

The result of the exercise to protect the ozone layer is that today ozone-friendly fridges, coolers etc. have come in the market. To protect this layer it is necessary that foam mattresses are not used. Use of plastic should be minimized. Room fresheners and chemical perfumes should not be used and ozone-friendly refrigerators, air conditioners should be used only. Apart from this, the design of your house should be done in an ozone-friendly manner, using natural sources for light, air and energy. 

We have got this earth as an inheritance which we also have to give to the coming generation. We should take such a path that not only benefits us but also our upcoming generations can enjoy this very beautiful earth.

Food from scratch…

Noodles

A 4000 year old bowl of noodles unearthed in China is the earliest example ever found of one of the world’s most popular foods. Noodles have been a staple food in many parts of the world for at least 2000 years. But who inverted the noodle? This is a hotly contested topic – with the Chinese , Italian and Arabs all staking a claim.

Ice cream

The first ice cream was probably made by chance when someone left some milk outside on a cold night and it froze!

Alexander the great enjoyed ice cream made with milk, fruit juice, honey and snow in the 4th century B.C. and the Roman emperor Nero ordered ice to ne brought from the mountains and combined it with fruit toppings. The Chinese also had a method of making ice creams and some believe that ice cream came to Europe from China.

It was Quintus Maximus, a roman general, who first wrote down a recipe for ice cream. Marco Polo brought the Chinese recipe to Venice after his visit to Peking. The king of England, Charles I is supposed to have offered his chef a handsome reward to keep his ice cream recipe a secret!

You favourite ice cream cone was invented by a pastry maker Ernest Hamwi in 1904, at the World Fair in St. Louis. He put a scoop of ice cream on his pastry when an ice cream seller in a neighbouring stall ran out of dishes- and it became an instant hit!

Chocolate

Cocoa, from which chocolate is made is said to have originated in the Amazon atleast 4000 years ago. The origins of chocolate can be traced back to the ancient Mayan and Aztec civilization in central America, who first enjoyed ‘chocolatel’, a much prized spicy drink made from roasted cocoa beans, the Aztecs believed that the cocoa tree was a gift from their God, Quetzalcoatl. According to legend, He had been banished by the other gods for giving the tree to mankind, but he promised to return to them one day.

The Spanish, led by Hernando Cortez, invaded Mexico in the 16th century. When the Aztecs saw Cortez, they believed their god had returned and welcomed him with a golden cup of chocolate! When Cortez returned to Spain in 1528, he loaded his galleons with cocoa beans and equipment for making the chocolate drink. Soon ‘chocolate’ became a fashionable drink enjoyed by the rich in Spain.

It was in 1847 that solid chocolate, as we know of today, was made by Fry and sons of Bristol by mixing sugar with cocoa powder and cocoa butter and your favourite treat was born.

Chewing gum

Thousands of years ago people chewed gum in it’s natural form. The most common ancient chewing gum was tree resin lumps, but people chewed various sweet grasses, leaves, grains and waxes also. The first commercial Chewing gum was made and sold in 1848 by John Bacon Curtis. He made a sticky, rubbery material from the spruce tree which could be chewed. In the 1860’s, Thomas Adams began selling chicle, a gum from the sapodilla tree of Mexico’s Yucatan desert.

Thank you for reading. Have a nice day!🌼

Story of the two most expensive spices

Saffron

One pound of saffron costs you $5000. It is the most expensive spice next comes vanilla. Saffron is a complicated spice to harvest. Harvesting saffron needs a lot of hand work to pick up the flowers, separate the saffron that is the dried stigma or the female part of the flower. Saffron comes from the saffron crocus flower and each flower has 3 stigmas. The yield of saffron is very low. One pound of saffron requires 170000 flowers. These flowers bloom over a six week period from late September to early December. There is a specific time to day to harvest them. High relative humidity and sunlight can break the chemical structure in the saffron. Early morning is preferably the best time to harvest them.

90% of the world’s saffron is grown in arid fields in Iran. It is so because workers are available and for cheap. But it’s mostly like slavery. Most workers are women getting five dollars a day. Not only Iran, it’s grown in Morocco, Spain, Italy, the Netherlands, Afghanistan, India and even in United States. Though many Americans have never eaten saffron, the US imports large amount of saffron. Saffron has a resistance to cold weather.

Over centuries saffron has proven useful in many situations. Most commonly used in cooking. Middle east Asian countries have a lot of food containing saffron. When saffron is broken down it creates a golden dye. Which is how when used in cooking it gives a different kind of colour and taste and smell to it.

Saffron contains some chemical components which are really expensive like picrocrocin, crocin and safranal. These are the main components responsible for the taste, smell and colour.

People have tried passing turmeric, red marigold petals, and lily flower stigma as saffron. But the flavour and dye is totally different. In large quantities, saffron can be a potent happiness inducing narcotic. Research suggests it may help reduce the symptoms for Alzheimer’s, depression and PMS.

Vanilla

From ice cream to cakes and even perfume, vanilla is the go-to flavour of the world. In recent years, the price of natural vanilla has shot up. At one point it was more expensive than silver by weight. 80% of the world’s vanilla is grown in the perfectly suited climate of the north east region of Madagascar. It’s the country’s primary export crop. In 2014, vanilla was $80 a kilo. Three years later it was $600. Today its around $500. The price rise is due in part to global demand. The trend of eating naturally means that food companies have shunned synthetic flavouring in favour of the real deal.

Price fluctuations affect producers of agricultural commodities everywhere but vanilla is particularly volatile. In just a few weeks the price can jump or plummet by over 20%. Liberalisation is one reason for such movements. The Malagasy government once regulated the vanilla industry and it’s price. But now the price is negotiated at the point of sale which makes for a freer market but a more volatile one. It’s also a tiny industry. A single cyclone can knock up the entire crop within Madagascar. It’s also a difficult and delicate crop to grow.

Vanilla is an orchid that needs to be hand pollinated. This is a really labour intensive practice. It takes roughly six months to grow it on the vine and then six months of manual post harvesting. The interesting thing about vanilla is that it needs to be taken off the vine when it is almost rotted!

The growers have to contend with another problem. Thieves are targeting vanilla crops. So Malagasy now have to sleep out in their vanilla fields. They can’t rely on those who are changed from the state to protect them or their crops. Some farmers have resorted to harvesting the beans before they’re ripe but this produces a poorer quality vanilla and ultimately pushes down the price. The combination of deteriorating quality and high prices is having an effect. The vanilla price bubble may burst. If the price continues to stay high there’s a number of scenarios that will play out. Continuation of current situation will cause an unstable market. Otherwise the corporate sectors step in, try to regulate the market in some way that may stabilise prices and also quality. Or the market may crash out.

Big buyers that provide vanilla are now working directly with farmers in a bid to gain greater control over quality. Other companies have started to look elsewhere for their natural vanilla. Indonesia, Uganda and even the Netherlands are growing the crop. For a century Madagascar has enjoyed a near monopoly on vanilla. But this industry maybe in line for radical overhaul.

Thank you for reading. Have a nice day!🌼

Bermuda triangle and other mysteries

Bermuda triangle

The Bermuda triangle is a region of the Atlantic Ocean between Bermuda and Florida, where ships and planes have mysteriously disappeared. Vincent Gaddis, who wrote about the disappearance named the region: ‘the deadly Bermuda triangle’.

The legend of the Bermuda triangle was uncovered when E.V.W. Jones, a reporter penned an article on a strange occurrence he had stumbled across. It seemed that an unusual number of planes and ships had been disappearing in the ocean between Florida and Bermuda. Over the years more than 200 separate mysterious disappearances have been attributed to the Bermuda triangle. No trace was ever found of the crafts or their passengers. The disappearance of Flight 19, ranks at the very top of Bermuda triangle lore. In 1945, five Navy planes vanished while on a routine training mission over the Atlantic. The media really went over board putting forward theories as to what might have happened at Bermuda triangle. The theories range from attacks by sea monsters to freak killer waves and kidnappings by aliens. However, later studies reveal that most of the incidents have been inaccurately reported and many agencies have declared the number and nature of disappearances in the region is similar to any other area of the sea.

Islands that vanished mysteriously

Have you heard of the Aurora islands? Even if you have, you are unlikely to ever see them, for they have vanished from the face of the Earth! The story begins in the 18th century when the captain if the ship sailing in the South Atlantic waters saw three small islands called the Aurora Islands after the name of the first ship. They soon became a common landmarks for the Spanish ships that routinely went to south America and then suddenly, the islands disappeared!

Since most islands are produced through volcanic activity, they can appear and disappear just as quickly over time and leave no trace for sea explorers to find. This maybe the explanation why another phantom island, Isla Grande, which lay just to the North of Aurora islands, has now vanished too. However, this explanation does not hold good for the disappearance of islands called Davis’ Land. There is even an island named the Isle of Brasil, which keeps appearing off and on near the coast of Ireland.

Uniqueness of Stonehenge

On the misty green plains of Salisbury, in southern England, stands one of the most mystical of the megaliths- Stonehenge. The beauty of these stones take one’s breath away. The 3.96 meters high stones are unique in that unlike the other megaliths, each stone has been artificially shaped into a curve. As a result, when they were assembled, they formed the outer line of a circle, when seen from above. At the same time, each stone has a slight bulge, so that when seen from below, they appeared to be in a straight line! Amazing isn’t it?

The astonishing scale and beauty of the stones, the great care and labour in construction and the mystery that surrounds their original purpose are just some of the reasons why Stonehenge is one of the most popular sights in England. Stonehenge is a magical experience indeed.

Thank you for reading. Have a nice day!

Virtual Assistants have also started understanding Hindi

Virtual Interaction means Artificial Intelligence is gradually strengthening its place in our lives, whether you realize it or not. It is not only affecting our working practices but also changing them- whether we work in Hindi or English. A great example of this is the change in the way computers, mobiles and other digital devices interact. Traditionally, we used to rely on a keyboard, mouse and monitor or screen to make input and to know output in these devices. This method of communication and conversation has changed with the advent of Artificial Intelligence. An interesting change has come in our interaction with virtual assistants, for whom Hindi is no longer unknown at all. Today, the world of computers and mobiles is dominated by four virtual assistants. These are Amazon’s  Alexa, Google’s Google Assistant, Microsoft’s Cortana and Apple’s Siri. The first three of these virtual assistants have been introduced to Hindi in some way, while Hindi has been used with Apple’s Siri and it is expected that this relationship will soon be seen as a reality beyond experiments.

Google Assistant: Google Assistant is now able to execute dozens of instructions in Hindi and can go much further than searching the Internet or answering questions. For example, it also has the ability to access many other Google applications. You can do it with text as well as for instructions through sound. If you have converted it into a smart home using the Internet of Things in your home, then it can control many things in the house. If Google Assistant is not present in your smartphone, then download it from Play Store. After installing you have to make two settings. First, activate voice input in Hindi on your Android phone and second, go to Settings and add Hindi in search language as well. Google Assistant is not only available in Android smartphones, but it works in many devices controlled by Android.

Cortana:  Microsoft’s Cortana also helps you as an application. It is available in Windows 10. It is also able to access your computer like other virtual assistants. Able to open applications, software etc. within it. It can also do typing for you and do an internet search and all kinds of calculations. Although Hindi support in Cortona is limited, it does have the ability to translate, write, and speak Hindi.

Amazon’s Alexa: Alexa is a hardware tool capable of communicating in Hindi that comes in two forms. The first smart speaker is the Amazon Echo and the second is the combined Echo Show with a display screen. The way the user communicates with both is the same. You give him some spoken instructions and Alexa follows up what you said. It can fetch you anything from the Internet, you can listen to the news and music on your request. For video calling also you can use its display version.

WILDFIRES : The “Burning” issue

A wildfire is an unplanned fire that burns in a natural area such as a forest, grassland or a prairie. Fossil Charcoal indicates that wildfires began soon after the appearance of terrestrial plants about 420 million years ago. Earth is an intrinsically flammable planet owing to its cover of carbon-rich vegetation, seasonally dry climates, atmospheric oxygen, and widespread lightning and volcanic ignitions.

Depending on the type of plants present, a wildfire can also be classified more specifically as a forest fire, bush fire, desert fire, grass fire, hill fire, prairie fire, vegetation fire or a veld fire. Wildfires can be characterized in terms of the cause of ignition,their physical properties, the combustible material present and the effect of weather on the fire.

The causes of these wildfires may be natural or due to the involvement of human activity. The natural factors include dry climate, lightning, volcanic eruption. The most common direct human causes of wildfire ignition includes fire bombing, discarded cigarettes and sparks from equipment. They can also be started in communities experiencing shifting cultivation, where land is cleared quickly and farmed until the soil loses its fertility, and slash and burn clearing. However, the most common cause of wildfires varies throughout the world.

The spread of wildfires varies based on the flammable material present, its vertical arrangement and moisture content, and weather conditions. Fuel arrangement and density is governed in part by topography, as land shape determines factors such as available sunlight and water for plant growth.

Plants in wildfire-prone ecosystems often survive through adaptations to their local fire regime. Such adaptations include physical protection against heat, increased growth after a fire event, and flammable materials that encourage fire and may eliminate competition. Dense bark, shedding lower branches and high water content in external structures may also protect trees from rising temperatures. Fire-resistant seeds and reserve shoots that sprout after a fire encourage species preservation, as embodied by pioneer species.

Some animals do die in the flames of wildfires, mostly the elderly and very young animals who can’t escape. However, the majority of the wildfire mortalities came after the fire is out, due to the loss of important habitat and food sources burned in the fire. The burns create a new type of habitat, usually open areas where dense forests used to be that are quickly colonized by grasses and shrubs. This creates an opportunity for invasive species to move in before native species get the chance, which can have harmful impacts on the landscape.

Chinchaga Fire – 1950

The Chinchaga fire, also known as the Wisp fire, Chinchaga River fire and Fire 19, was a forest fire that burned in northern British Columbia and Alberta in the summer and early fall of 1950. With a final size of between 35,00,000 acres and 42,00,000 acres, it is the single largest recorded fire in North American history. The fire was allowed to burn freely, a result of local forest management policy and the lack of settlements in the region. The Chinchaga fire produced large amounts of smoke, creating the “1950 Great Smoke Pall”, observed across eastern North America and Europe. As the existence of the massive fire was not well-publicized, and the smoke was mostly in the upper atmosphere and could not be smelled, there was much speculation about the atmospheric haze and its provenance. The Chinchaga firestorm’s “historic smoke pall” caused”observations of blue suns and moons in the United States and Europe”. It was the biggest firestorm documented in North America created the world’s largest smoke layer in the atmosphere.

Black Saturday Bushfires – 2009

The Black Saturday bushfires were a series of bushfires that either ignited or were already burning that either ignited or were already burning across the Australian state of Victoria on and around Saturday, 7 February 2009, and were among Australia’s all-time worst bushfire disasters. The fires occurred during extreme bushfire weather conditions and resulted in Australia’s highest ever loss of human life from a bushfire, with 173 fatalities. Many people were left homeless as a result. As many as 400 individuals fires were recorded on Saturday 7 February ; the day has become widely referred to in Australia as Black Saturday.

California Wildfires – 2020

The 2020 California Wildfire season is a series of ongoing wildfires that are burning across the state of California. As of September 11, 2020, a total of 7,718 fires have burned 33,54,234 acres, more than 3 percent of the state’s roughly 100 million acres of land, making 2020 the largest wildfire season recorded in California history, according to the California Department of Forestry and Fire Protection.

The latest fire that has occurred in California is named as the ‘Willow Fire’. It started on 9th September, 2020 at 6:04am. The location of this wildfire is Neptune Lane and Willow Glen Road, North of Smartville. It burned 1,311 acres leaving 41 structures destroyed and 10 structures damaged.

Phoenix- The Mythological Glory

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 A magnificent bird from ancient Egyptian, Arab & Greek mythology, that is believed to live for roughly 500 years or more. The tale dates back to 2500 years ago & its story began from ancient Egypt & Arabia. The myth goes as, when the old bird is tired, is flies back from Arabia to Egypt, The city of Sun.

The fabled bird builds a nest on the peak of The Temple of Sun by gathering some cinnamon twigs & resins. This is followed by the sun igniting the nest, causing the old Phoenix to die in the flames. A new young phoenix arises from the ashes of the burn & preserves the ashes of the predecessor in the egg of Myrrh. Later it deposits the egg on the altar of the Sun God & heads back to Arabia, to begin with, a new life cycle. Thus no ancient authority gave it any boundation of any life span. It is believed that at a certain time phase, there’s only one Phoenix in existence. 

   The legendary phoenix is a large & grand bird that is mostly believed to resemble an eagle. It is brilliantly coloured in shining reds, purples, and golden plumes as it is associated with the rising sun and fire. This mythical bird is a symbolism of renewal & resurrection. The concept represents a bunch of themes like the sun, time, the empire, life in the heavenly paradise, Christ, Mary, virginity, and the exceptional man. 

   Its namesake, Phoenix, Arizona, reminds modern Americans that the city stands on the same site as a vanished Native American civilization.

  Some historic studies revealed that the Romans possessed quite an affection for the Phoenix. Their coins showed the Emperor’s face on one side while the Phoenix on the other. It is believed that the Phoenix itself represented Rome. As the bird stays eternal, so does the empire of Rome, with each new emperor. 

  Similarly in Islamic mythology, the phoenix was identified with the ʿanqāʾ, a huge mysterious bird, probably a heron that was created by God with all perfections but thereafter became a plague and was killed. The Egyptian Bennu, the Native American Thunderbird, the Russian Firebird, the Chinese Fèng Huáng & the Japanese Hō-ō are all believed to be associated with this mythical Greek bird. 

  In Egypt, Bennu symbolizes immortality & rebirth & was believed to be associated with the period of flooding of the Nile, bringing new wealth and fertility. While in Asia sighting of the phoenix was considered as a good sign that a wise leader has ascended to the throne and a new era has begun. It was representative of Chinese virtues: goodness, duty, propriety, kindness, and reliability. The palaces and temples are guarded by ceramic beasts that are believed to be all led by the phoenix.

Contemporary International Relations

International relations have been a subject of fascination for most of us, the subject brings us into the different kinds of relations countries shared across the world. But have we ever stopped to think, why we should learn about international relations? Not really. International relations is a vast subjects, its main focus is on the relations shared between the different countries.

Its primary focus is to maintain peace and prosperity across the world. In international relations, peace is indivisible. The core objective of International Relation is to minimize the causes of war and create conditions for peace. We all are human beings, it is in the nature of human beings to share different and radical perspectives on the same thing, but what we should all focus is the need to eradicate a condition that can be a threat to our peace and prosperity.

An important objective introduced in the International Relations is the ‘Logic of Deterrence’. This logic was put into act during the cold war time. The time after World War II saw a lot of changes in the international system. There was an existence of two super powers, US and USSR.  There was tension between these countries and it has led to many proxy wars in other countries. But US and USSR never waged a war against each other, this was due to the logic of deterrence, both of the countries know that they have enough weapons to harm each other, and that there will no winner left standing. It could result in a lot of deaths without having a purpose and so they avoided a civil war at any cost, but it never stopped them from involving with other countries.

 The League of Nations was replaced by United Nations after 1945. This was because it couldn’t prevent the second world II. The UN was established with the motive of preventing any more world wars and in spreading conditions of peace and tranquility. The UN had five main members – US, USSR, France, UK and China. They were known as the big five and are the permanent members of the UN, while the others members of UN are temporary.  The landscape of International Relations has changed across the times, from the disintegration of Soviet Union to globalization paved its way.

Contemporary shape of the international relations has been a collective result of the following three factors. Firstly, with the disintegration of the soviet union, there was only one super power, it was the US. Times after was the US Hegemony, other countries and states were afraid of US. Countries who were not even part of the both the alliances were also very careful to keep themselves out of the way of US.

Second reason was the widespread ideology of liberalism. With communism out of the match, liberalism was seen as a better ideology across the world. Now countries were close to each other for economic reasons rather than political or cultural reasons. One of the example is the Look East Policy by the countries of South East Asia. Sometimes countries are forced into being slaves, not as colonies but in a new term called as neo-colonialism.

And finally, with an increase in the connections across the countries, it has put into effect a set of undesirable changes. Some countries had problems of their own and soon that become problems of other nations too, like terrorism, environmental issues etc. Globalization has set into motion a chain irreversible change. As globalization has set in, it gave a lot of opportunities as well as challenges too. It has become so much important to study about these in our day to day lives.

Optimism – The need of the hour

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   Optimism is defined as “a mental attitude reflecting a belief or hope that the outcome of some specific endeavor, or outcomes in general, will be positive, favorable, and desirable” by Wikipedia. I bet not many of us lead a smooth comfortable life, this is when one is put into test. Maintaining mental stability, putting a pause to all overthinking & most of all, thinking for the brighter side of things, is what optimism basically means. So a ray of hope Or even imagining the better times or opportunities is also an optimum drive to cheer one up in the faces of troubles. 

    A true optimist is believed to never give way easily to despair or psychological pain. On the contrary, a pessimist is defined as someone who looks at the negative & gloomy side of life or things. Thus a pessimist may lose interest from humane values and rather indulge in immoral & cruel acts. This may eventually lead to overpowering one’s mind to inculcate all negative qualities than the positives. 

   Also, lack of optimism or upon completely losing faith from it may compel one to be cynical & disinterested in life. And a severe form of pessimism may cause one to overload the brain with mental depression. This is often a key reason why people commit suicide. To most of us, the Sushant Singh Rajput suicide case clings at the back of our mind. True, the country did lose an exceptionally talented, young & bright actor. Watta pity! 

   Most of us are quite aware of this widely known idiom, “When life hands you lemons, make lemonade.” Mostly it’s used to encourage optimism in the face of adversity or misfortune. The literal meaning relates to when life hands you lemons that are sour in taste, signifying difficulties in life; rather make lemonade out of it that depicts positivity in life. 

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  One may also deduce it as, when life hands you lemons, rather than cribbing about the situation or fate, look out for ways & means to turn it to your advantage. As it is rightly said, “When one door shuts, another opens.” It isn’t always necessary that solutions shall be readily available served right on your plate. So one just needs to scavenge for ways at times & do the needful. 

    Not all optimists are of the same type. So let’s explore the different kinds of optimists here :

 ‌Dispositional optimism: Also known as the “big optimism”, is an expectation that more good shall happen than bad in the future. 

 ‌Strategic optimism: This involves one denying risks because he believes to have control over the situation. 

 ‌Unrealistic optimism: Can also be termed as “impractical optimism”, is when the positive expectations don’t match with the actual evidence. 

 ‌Comparative optimism: It’s expecting good things for oneself compared to others. 

 ‌Realistic optimism: Also known as “practical optimism”, is when one keeps a positive outlook even in the constraints of the world.

 ‌Situational optimism: This refers to the expectation of a positive outcome in a specific situation. 

    The most common theory used to illustrate the concept of pessimism vs optimism is a glass half filled with water. An optimist will observe the glass as half full, while a pessimist shall see it as half empty. It is simply the difference of perspective of a person that a situation is viewed differently. 

TRAVELLING: A MEDICINE FOR SOUL.

As you travel you’re revealed to more new spirits, arts, and lifestyles than you are living in your hometown all the time. Amidst all the uniqueness in your lifetime, means of comprehending nature, and sustenance, which provides people a new purpose for their lives. If you feel like you are puzzled about what your goal is, what you aspire to do with your life, the profession, or the collegiate path you want to proceed, go explore! You might just be bewildered regarding what you learn as an innovative thought of life meaning and objective.

Travelling will surely make you extra self-sufficient and bold. You will recognize your skills in tackling unexpected situations. You will apprehend that you can sustain without any help. You will realize that you are much tougher and more courageous than you have expected. Traveling more will have great importance on your mental health, particularly if you’re not used to moving out of the comfort zone if you travel, you can encounter things that you could never endure at home. You may see magnificent sites and sceneries that you may not have seen where you live. You can try activities that you have never undertaken previously.

You may learn a lot of useful things. Tasting local cuisine in a different country is a new experience. All the flavors are diverse. By traveling solo you can easily make friends. Every destination you go to, every person you meet, and every sight seen creates exceptional memories. It’s the encounters you go through which enables you to skip everyday life and enfold nature, the capitals, or the people around you. But there are certain disadvantages too like there are fund issues to travel and not everybody requires to be a moneybag to see the world but at times commuting prices can sum up suddenly. This is very precise if you visit during peak season or an extravagant destination, such as France or New York.

Countries all over the earth have languages and dialects which their people are accustomed to. So no matter wherever you visit, unless you’re a language wizard, you’re going to run into a people and undergo a language restriction. Everybody will at a point miss their home. Be it a trip or a tried distraction from your everyday life, there will be a time where an awful feeling takes over and will make you desire to go home. Now in the pandemic were people are just waiting for the situation to get better are yearning for getting out of the house. So hopefully when the condition gets better, go and travel because we all deserve it.

An Apple A Day Keeps The Doctor Away- Fact or Fiction?

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Remember the classic theory of the law of gravity that Sir Issac Newton came up with when an apple fell upon his from the tree. This lead to the unfolding of a whole new dimension of Physics. Apple is also supposed to be the forbidden fruit of Eden. This English proverb is of Welsh origin.   

  Apples originated in the mountainous region of present-day Kazakhstan. They are a symbolism of health, love & fertility. It is the national fruit of Austria & its scientific name is Malus domestica. Apples are a part of the rose family just like pears & plums. This deciduous tree is widely grown that takes 4-5 years to produce its first fruit. The tree prospers by bee pollination & is considered to have a life expectancy of 30-35 years. 

  Often called a “miracle food” & “nutritional powerhouse,” an apple a day really may keep the doctor away. As one is quite aware of this well-known expression, have you ever really given a thought as to why it is said so? A 2015 study found no evidence that the proverb was true. The study only found that people who ate an apple a day used fewer medications. The proverb basically persuades for the intake of this nutritious fruit that will make one healthier.

   Apples are found to be loaded with Vitamin C, especially in the skins accompanied by a low content of micronutrients. Pectin, a soluble fiber is found to be present in this fruit that can help reduce cholesterol levels. A medium-sized apple is considered to have an average of 80-95 calories. 

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   Below mentioned are some key health benefits that might push to pick one daily:

 1. Aids Weight Loss 

 As apples contain a bulk of fibers, this makes it difficult & takes a rather long time to be digested in the stomach. Therefore this keeps one satiated and prevents from binging on other junks. 

 2. Smoothens the Digestion process 

 Pectin a soluble fiber draws water from the digestive tract and forms a gel, thus helping to lag digestion and pushing stool through the intestines. The apples are also said to contain malic acid, which is again a useful digestive aid. 

 3. Boost Brain Power

 Apples fasten up acetylcholine production, which helps in strengthening the communication between nerve cells and the brain that further improves memory and lower the chances of developing Alzheimer’s disease. 

 4. Stronger Gums & Healthy Teeth

 The malic acid that boosts saliva production, hence removing bacteria from the mouth. Additionally packed with vitamins and minerals that promote healthy teeth. 

 5. Bone Strengthening

 Certain flavonoid phlorizin, found in apple skin, may help prevent bone loss during menopause. 

 6. Beneficial for Diabetic patients 

 The fructose and antioxidant polyphenols in apples improve the metabolic balance thus the lagging rate at which sugar is absorbed in the body making it especially effective for Diabetic patients. 

 7. Relieves from Constipation and Diarrhoea

 The high concentration of pectin fiber not only aids digestion but also causes to regulate smooth bowel movements. 

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  One may recall days from his childhood when people mocked that eating the apple seeds may cause one to develop a tree in his stomach. Funny right?! But scientifically it’s dreadful. This is because apple seeds are poisonous. Unaware of the fact, people don’t mind gulping down these pips down their esophagus. 

  These seeds contain a chemical compound called amygdalin, which can release cyanide, a powerful poison when it comes into contact with digestive enzymes. It’s unharmed if the whole seeds pass through the digestive system relatively untouched, but if one chews the seeds then it may cause to be exposed to the toxins. 

   Apples typically have about eight pips. One or two will not be harmful, as the body can handle small doses of cyanide. So one would have to eat seeds of 18 apples in one sitting to get a fatal dose.

   So don’t forget to grab a fruit every day if not an apple. This shall ensure introduction & a perfect regulation of all elements in the body. Since more or less every fruit has health benefits that can knowingly or unknowingly aid to fight against diseases. One can happily opt to have it in breakfast or post midday meal. And probably the best way to have it is to make a mixed fruit salad as this shall ensure all benefits to clog in the body.

Insights after 19th anniversary of 9/11 attack

The terror attack in 2001 on one of the then iconic sites in New York, the World Trade Centre, shook the United States and had a huge impact globally. 9/11 terror attacks, also called the September 11 attacks, were a series of four coordinated suicide attacks by the terrorist group al-Qaeda. “Nineteen years ago, under clear blue skies, 102 minutes changed our lives forever. On Fri., Sept. 11

At 8:46 a.m. on Sept. 11, 2001, an American Airlines Boeing 767 flew into the North Tower of the World Trade Center in New York. As images of the stricken building claimed the attention of TV news channels around the globe, it seemed possible that the tower, an iconic symbol of America, had been the victim of a tragic accident.

But 17 minutes later, when another Boeing 767 struck the South Tower as the world looked on, it became shockingly clear that America was under attack. The tower collapsed at 9:59 a.m., followed 29 minutes later by the North Tower. Two more aircraft had been hijacked. One was flown into the Pentagon; the other crashed in a Pennsylvania field after passengers fought back and foiled the hijackers’ plan to attack Washington.

The attacks left 2,996 dead, including the 19 Al-Qaeda terrorists responsible, but the true cost is still being counted today. In under a month, America had invaded Afghanistan, embarking on the longest war in its history, and in March 2003 a US-led coalition invaded Iraq.

At the time, President George W Bush gave an immediate, simple explanation of why the attacks had been made: “America was targeted for attack because we’re the brightest beacon for freedom and opportunity in the world. And no one will keep that light from shining.”

Health Affects

The collapse of the twin towers on Sept. 11, 2001, released a plume containing 400 tons of pulverized asbestos and other hazardous materials across lower Manhattan.

An estimated 410,000 to 525,000 people, including more than 90,000 workers, were exposed to the toxic dust during the rescue, recovery and cleanup efforts that followed the attack.

But there has been growing awareness in recent years of the suffering of another group of people tied to the tragedy – firefighters, police and others who died or fell ill after exposure to the wreckage and the toxins unleashed in it.

While research continues into whether those illnesses are tied to 9/11 toxins, a victim’s compensation fund for people with potentially 11 September-related health problems has awarded more than $5.5 billion so far. Over 51,000 people have applied.

Aniverssary

With crime on the rise, shops and apartments increasingly vacant and homeless people on the sidewalks, New York on Friday will mark the 19th anniversary of the September 11, 2001 terrorist attacks in the middle of the coronavirus pandemic and a bitter fight with the White House.

The city will hold its annual ceremony in memory of the nearly 3,000 people who died in the bloodiest terrorist attack in US history, punctuated by a minute’s silence at the exact moments that Al-Qaeda jihadists crashed two hijacked airplanes into the World Trade Center towers.

Instead of reading out the roll call of the dead, the families of victims have recorded themselves in 2020. But they will still be present at the “Ground Zero” memorial. 

The site museum will also open for the first time since the novel coronavirus brought the city to a standstill in March.